Southern Brunch

  • Saturday, February 12, 2011
  • 11:00 AM - 1:30 PM
  • 136 West 24th Street, 5th Floor
  • 0

Registration


Cancellation Policy:

We are sorry that we cannot issue refunds for classes, but you may send someone in your place or choose another class if you cannot make it for any reason.

We do require at least 24 hours notice for us to provide credit for another class, otherwise we are left with an empty spot and not enough time to refill if off the waiting list.

For snowy days, please call Jennifer and she will let you know if the class is still being held.

Thank you for understanding!
Registration is closed

Southern Brunch

Only chef-instructor John Scoff can let you in on the secrets of the best brunch dishes in town, courtesy of his South Carolina roots.

Shrimp and Grits

Bananas Foster French Toast

Crab Cakes Eggs Benedict with Spicy Hollandaise

The Best Home Fries

 

© Home Cooking New York
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