Vegetarian Summer Dinners

  • Monday, August 17, 2015
  • 6:00 PM - 8:30 PM
  • 158 Grand Street, #206
  • 7


Cancellation Policy (PLEASE READ):

We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.

While it is not in our nature to say no, we are not able to offer credit for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.
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Vegetarian Summer Dinners

With so much seasonal produce to choose from, it is easier than ever to focus your meals around nourishing vegetables and grains and skip the meat.  
Chef-Instructor: Erica Wides

Roasted Ratatouille with Basil 

Orecchiette with Fresh Zucchini Puttanesca

Tortilla Espanole with Fresh Green Herb Sauce

Farro Pilaf with Kumquats, Green Olives, and Roasted Endive

© Home Cooking New York
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